Spoon & Suitcase

Exploring life through food and travel

Menu
  • Home
  • Recipes
    • Appetizers
    • Breads
    • Breakfast
    • Desserts
    • Drinks & Wine
    • Fruit
    • Gluten-Free
    • Olive Oil
    • Preserved Food
    • Salads & Soups
    • Seafood
    • Vegetarian
  • Travel
    • Austria
    • Canada
    • Colorado Rockies
    • European Markets
    • France
    • Germany
    • Travel Tips
    • Italy
    • New Mexico
    • Portugal
    • Santa Fe
    • Sicily
    • Spain
    • Restaurant Reviews
  • Garden
  • Stories From My Heart
Menu

Cathar Country

Posted on June 10, 2012May 25, 2024 by Mary

I first learned of Cathars from my friend Jacques, who wrote to me that his hiking group was planning a tour of these great monuments. Curious, I looked up what a Cathar was and where they were located. As it turns out, they are scattered throughout the Languedoc region very near to Carcassonne.

Majestic cathars dot the landscape.

A web search revealed the history behind the Cathars, the name of the tall hilltop, castle-like structures, and the name of the people who inhabited them. The Cathars were a group of austere believers who formed their interpretation of Christianity around the 9th century. Wikipedia states the word “Cathar” comes from the Greek word katharos, meaning unpolluted or “the pure ones.”

Sky City

Preferring not to acknowledge the Old Testament, they lived very basic lives, were vegetarians, and were pacifists. By the 12th century, the religion had quite a following, mostly in southern France and northern Italy. At this time, the Pope, believing the Cathars were heretics, ordered a crusade against them in an attempt to wipe them out, which eventually occurred, often in tortuous manners. What remains are magnificent outcroppings springing forth far away from villages on lonely country back roads.

Living with the earth.

La Grasse is a small, delightful village we stumbled across along the Cathar trail. Here, we enjoyed a fresh salad of local vegetables and anchovies, which tasted nothing like the canned version in the US.

Every salad is an art form and an expression of the local ingredients.

A very hot day in La Grasse.

Sneaking a swim in the heat.

I hope this parrot made it. He looked a little over-heated!

I loved the color in this tiny ville on our road trip.

The light was high in the sky until 9:30 p.m., when dusk finally sank in, so our Peugeot just kept taking us further and further into the green landscape. Some of the Cathars I photographed are unnamed because they were in the distance and unmarked. If you are fascinated by history like I am, viewing the Cathars is well worth the effort it takes to reach them in the countryside of southern France. You will also be surprised by the quaint villages you happen to chance upon.

0 thoughts on “Cathar Country”

  1. Smalls says:
    June 11, 2012 at 10:20 am

    Ha! The parrot, made me sad so I had to zoom in on that one…haha!!

  2. Gabriela Lingenfelder says:
    June 13, 2012 at 10:23 pm

    What an amazing way to share your experiences. I could almost taste the meals as I read your descriptions! Thanks for sharing!

  3. forfoodforlovefrommary says:
    June 14, 2012 at 7:34 am

    Thanks for following Gaby! I have such a passion for all things French, it’s easy to describe.

  4. forfoodforlovefrommary says:
    June 14, 2012 at 7:36 am

    I know Cami! I thought I’d put a little surprise in that blog. The parrot outside the house was just so quirky, I had to take a picture. The owner must have a funny sense of humor!

  5. Maureen says:
    June 15, 2012 at 1:50 pm

    Glad you got the pic problem sorted..The food and the wine..hmmmm.. must go open a good red..love all about your blog, but I, too, am worried for the parrot. Hope he has enough food and esp. water. Looking forward to seeing how your CA veg garden is doing, also. Bonne nuit, Maureen.

Leave a Reply

You must be logged in to post a comment.

About Mary Knight

Ciao! I’m Mary, a chef with a heart full of French flair, an explorer of the world, a history buff, and a green-thumbed gardener. My love for food, its origins, all things Europe, and the legendary Julia Child has led me to exciting adventures and delicious discoveries. Travel tugs at my heart, leading me to new places to indulge in local delights, explore ancient sites, and learn of secret spots and recipes from the locals.

Read more »

Search

Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors

My Favorites

The Douro River Valley - A Love Story

The Douro River Valley - A Love Story

Theres a place, deep in a river valley in northern Portugal…

Read more ➞
Rhubarb Marries Meringue

Rhubarb Marries Meringue

Lately Ive been feeling disenchanted with the world. About the…

Read more ➞

Tags

Ancient Rome Art beets Carcassonne Cocktails Extra virgin olive oil Fava beans figs France Galantino garden greens gardening gluten-free Harvesting grapes home grown lettuce Italian italy kale La Mimosa Languedoc La Varenne Lemon Lucca Olive oil Paella pasta Perigord pomegranates Provence Puglia Pulignano a Mare pâte sucrée Santa Fe sculpture Sicily The California Olive Company The Virtuous Olive Time tomatoes traveling with dogs Valentine's Day dessert vegan vegetarian writing Zucchini

Categories

Archives

Search

Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors
©2025 Spoon & Suitcase

Subscribe to the Blog via Email

Enter your email address to receive my monthly blog posts, where I share my latest journeys and inspirations.